Ingredients
2 eggs
2 egg whites
1/2 cup skim milk
1/2 teaspoon vanilla extract
1/8 teaspoon nutmeg
Cooking spray, optional
8 slices raisin bread
Preparation
Combine eggs, egg whites, milk, vanilla extract and nutmeg in shallow dish. Whisk together until well combined.
Heat an electric griddle to medium heat. (Spray with cooking spray if griddle is not nonstick.)
Dip each slice of raisin bread in egg mixture and place on heated griddle. Brown each side for several minutes until golden brown.
Serve hot with your favorite jelly, jam, syrup or powdered sugar.
Approximate nutrition analysis per serving (one serving = two slices):
Calories: 242 Total Fat: 6g
Cholesterol: 126mg Protein: 12g
Carbohydrates: 36g Sodium: 328mg
Serves
Makes approximately 4 servings.
No comments yet.
Leave a comment