Ingredients
2 cups complete pancake mix
1 1/2 cups water
2/3 cup Libby’s 100% Pure Pumpkin
Nonstick cooking spray
Light pancake syrup, if desired
Preparation
COMBINE pancake mix, water and pumpkin in medium bowl. Stir just until moistened. Batter may be lumpy.
HEAT griddle or large skillet over medium heat; spray with nonstick spray. Pour 1/4 cup batter onto hot griddle; cook until batter bubbles begin to burst. Turn and continue cooking for 1 to 2 minutes or until golden. Repeat with remaining batter. Serve with syrup.
Nutrition Facts per Serving:
Calories: 170 Total Fat: 1.50g
Cholesterol: 5mg Protein: 5g
Carbohydrates: 34g Sodium: 480mg
Serves
Makes 6 servings, about 12 pancakes total
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