Description
The smoky BBQ sauce in this recipe will feel right at home this summer!

Ingredients

* 1 medium zucchini, ends removed, sliced lengthwise in 1/4-inch-thick ribbons
* 1 small red bell pepper, cored, seeded, quartered
* 1 small green bell pepper, cored, seeded, quartered
* 2 fresh ears yellow corn, shucked
* 1 small white onion, peeled, sliced
* 1/2 inch thick
* 1 bunch green onions, sliced in 1/2-inch pieces
* Olive oil
* Salt and pepper
* 1 1/4 cups good quality smoky BBQ sauce
* 1 recipe, Maseca tamale dough, (follow package instructions for one batch)
* Corn husks, soaked in warm water 1 hour
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